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WHERE THE MOUNTAINS MEET THE OCEAN

WE ARE HOME TO WORLD–RENOWNED WINE AND CRAFT BEER. THERE IS NO BETTER PLACE TO BE A PIONEER IN CRAFT DISTILLING.

About Pacific Coast Spirits

Pacific Coast Spirits is the culmination of a decade of passion, education and adventure. We create handcrafted artisan spirits with a balance of creativity, innovation and old world techniques. We use only premium ingredients, sourced as locally as possible to the Pacific Coast, developing spirits representative of this beautiful region.

We founded our distillery in the heart of the craft brewing mecca of San Diego and share a similar approach with our craft brewing neighbors in our crafting of spirits. We have amazing freedom in American craft distilling, we are not restricted to certain varietals of grape used in our brandy like France or on grain for whiskey like Scotland. We are in a truly craft environment and we explore all paths of adventure with no boundaries.

Our spirits are created through experimentation, creativity and adventure. We broaden our palate and craft by developing a wide variety of spirits. No batch of aged spirit we release is the same. Each is distinct and an adventure in its own right.

Family Owned and Operated

Founded by Nicholas Hammond, Pacific Coast Spirits is an extension of his family’s winery. He continues this production on a small scale with extended focus on creating artisan spirits.

Heading the bounty, Nick Schaller has been immersed in the restaurant industry all his life and second generation restauranteur. With a real passion for California cuisine and community he has formed a clear vision of what farm-to-table dinning should look like in San Diego.